Experience the timeless flavor of our Mawa Cake, a dense and delicious tea-time classic made with mawa (khoya), ghee, and cardamom. This cake has a moist crumb and a rich Indian aroma that reminds you of traditional bakery shelves and Parsi cafés. Perfect for gifting, festivals, or enjoying a warm slice with your evening chai. It’s a heritage-inspired indulgence that brings back old-world charm in every bite.
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